As President at Stimola Literary Studio, Adriana represents an array of adult nonfiction and very select fiction. She is looking for:
cookbooks & narrative nonfiction on food culture & food history
art & design
mind-body-spirit
lifestyle
select humor
marginalized voices & creators
the very, very occasional novel (upmarket, magical real)
BOOKS INCLUDE
RECENT DEALS
DINNER PARTY STORIES
GARRETT SCHLICTE, chef and columnist
Winter 2027, Beacon Press
WITH TEA
MARIA GEYMAN, naturopathic doctor & founder of Masha Tea
Fall 2026, Rizzoli
SEEDING HOPE
JACK ALGIERE, Chief Agroecology Officer at Stone Barns Center
Fall 2026, Chelsea Green
COSMIC REFLECTIONS
ANTHONY PERROTTA, astrologer and stylist
Fall 2026, Red Wheel Weiser
MAGICAL SHIELDING
MARCELLA KROLL, artist, writer & medium
Spring 2027, Red Wheel Weiser
CAN WE GET SOME HOT SAUCE?
ALEX HILL, cook and host of Tastemade’s Spice Spice Baby
Union Square & Co.
SALAD VIBES
KATIE LEIARD, chef and founder of Martha’s Vineyard Pasta
Spring 2027, Agate
BETTING ON THE FARM
JACK ALGIERE, Chief Agroecology Officer at Stone Barns Center and SHANNON ALGIERE, Farm Operations Manager at Stone Barns Center
Fall 2027, Chelsea Green
ORIGINS OF ORGANIC
MARIA RODALE, author & activist
Fall 2027, Chelsea Green
LUNCH A LOLA’S
MATILDE PETTINI, chef at Dalla Lola and KARENA BENKE, author and writing coach
2027, Rizzoli
Other Clients Include
ABENA ANIM-SOMUAH (James Beard Award Winner); AD DUNN (Author, Dinner at the Long Table); BRIDGET WATSON PAYNE (Artist, Author and Editor); SLOAN RANKIN (Artist, Illustrator, Writer); SAM REECE (Comedy Writer and Author, Shitty Craft Club); EMILIA RICHESON-VALIENTE (Creator/Director, Pony Sweat); JASMINE SOLANO (Digital Host, Cultural Organizer, DJ; Founder, Unity in Color); DEVANY AMBER WOLFE (artist, Serpentfire Tarot/Fae Wolfe)