Literary agent at Stimola Literary Studio representing non-fiction food, wellness and lifestyle.
Freelance content consultant focusing on food culture and agriculture.
Ever-aspiring poet making observations of temporal moments on Earth.

Adriana is a literary agent, content consultant and writer who takes a personal approach to her work. She immerses herself in projects, and builds relationships with her clients so that the resulting stories ring steadfast and true. Before agenting and freelancing, Adriana was the Content Manager at Stone Barns Center for Food & Agriculture, and worked in partnership with Dan Barber’s Blue Hill restaurant to bring farmer-chef collaborations to life.